By Georgia Hudson ’28
As a long-time vegan and brand-new Communications Associate at Hendricks Chapel, I was super excited to rank the People’s Place vegan pastries. Even though I love some more than others, they’re all amazing and great options! People’s Place receives their vegan pastry shipments from Fatcat Bakery on Tuesdays and Thursdays around 9:00 a.m. They usually sell out within the day, so make sure to head over quickly, especially for those seasonal pastries! Read the rankings below (#1 is my all-time fave) along with a drink pairing. Below the rankings, you’ll find more info about People’s Place and Fatcat Bakery.

10. Lemon Basil Scone
You can’t go wrong with any of the scones. In my opinion, this one is a little bit more geared toward an adventurous palate, like People’s Place barista Grace Stecher, who loves it! The basil is just a little too culinarily sophisticated for me in a sweet pastry, but it’s balanced out nicely with the lemon icing. This is Fatcat’s most popular flavor, though, so maybe I need to try it again!
Pairs best with: Earl Grey Tea
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